My PhD started back in January 2000 and I was the first student between Gail and Vitacress Salads Ltd - Something I was very proud to be. I joined Vitacress full time after a summer spell working with Poplar in Italy and I was in various posts there until March 2015. In my time at Vitacress I was responsible for a number of innovations and improvements and remained a visitor at Southampton University where I was involved in the research programmes that followed my PhD.